Navajo Nation Gaming Enterprise offers many opportunities for advancement within our four casinos in NM and AZ. Our properties showcase 2,800 of the latest slot machines, table games, poker and Bingo, a four-diamond hotel, many casual & fine dining venues and convention space.
Under general supervision of the Director of Table Games Operations, oversees the table games dealers in the Pit and Poker areas. Assists in planning, organizing, and overseeing all functions required to ensure table games operations are executed in a cost effective and profitable manner. Ensures that all table games operate in accordance with applicable laws, regulations, policies and procedures. Maintains confidentiality of all privileged information.
(TABLE GAMES DEALER) Under general direction from the Table Games Supervisor, Pit Manager, and/or Director of Table Games Operations, promotes a positive customer experience by dealing Table Games to customers on assigned shift in a prompt, courteous and professional manner for blackjack. (TABLE GAMES SUPERVISOR) Under general supervision of the Pit Manager and/or Director of Table Games Operations, oversees the Table Games Dealers in blackjack, poker and roulette. Ensures the Table Games department operates in accordance with applicable laws, regulations, policies and procedures and functions are executed in a prompt, professional and courteous manner. Maintains confidentiality of all privileged information.
Under the direction of the General Manager, responsible for facilitating communications, assisting with handling guest requests and disputes, supporting, motivating and assisting staff to ensure that operations are conducted in a manner that is consistent with all applicable tribal, state, and federal gaming laws and regulations. Acts as the senior manager on duty in the absence of the General Manager and Assistant General Manager. Maintains confidentiality of all privileged information.
Under general direction from the Sous Chef, Restaurant Chef, Executive Chef, Pastry Manager and/or Travel Center Supervisor - maintains an efficient restaurant and travel center operations by preparing hot and cold food items in accordance with production requirements, recipes and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment.
Under general direction from the Food & Beverage Supervisor and/or Food and Beverage Manager, prepares and serves cocktails and other beverages to customers or prepares for wait staff, in a prompt, courteous and professional manner. Ensures customers meet age requirements for the purchase of alcohol and tobacco products.
Under general direction from the Table Games Supervisor, Pit Manager, and/or Director of Table Games Operations, promotes a positive customer experience by dealing Table Games to customers on assigned shift in a prompt, courteous and professional manner for blackjack.
Under general direction from the Food & Beverage Supervisor and/or Food and Beverage Manager, prepares and serves cocktails and other beverages to customers or prepares for wait staff, in a prompt, courteous and professional manner. Ensures customers meet age requirements for the purchase of alcohol and tobacco products.
Under general supervision of the Security Supervisor, Security Manager and/or Director of Security, ensures the safety and protection of casino patrons, employees, and assets in accordance with applicable laws, regulations, policies and procedures. Responds to calls for medical service for team members and guests Maintains confidentiality of all privileged information.
Under general direction from the Slot Tech Supervisor, Slot Supervisor, Slot Tech Manager and/or Director of Slot Operations, promotes a positive customer experience by repairing and monitoring the performance of the slot machines to ensure the games are operational. Assist patrons and associates in resolving immediate problems such as jams, tilts, jackpots, player tracking on-line problems, and replaces parts in a prompt and courteous manner and according to established policies, procedures, regulations and ordinances.