Delaware North Sportservice is hiring seasonal Xfinity Club Food Runners to join our team at Truist Park in Atlanta, Georgia. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in the dining room.
Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Truist Park in Atlanta, Georgia. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. If you thrive on excitement and want your workday to fly by, apply now to join the game day action.
Delaware North Sportservice is hiring seasonal Cooks to join our H and F team at Truist Park in Atlanta, Georgia. As a Cook 2, you will be a visible leader in a kitchen that nurtures your culinary talents and celebrates your creativity. You will review menus, prepare food, operate kitchen equipment, and uphold all health codes and sanitation regulations. If you want to be part of a passionate team that values collaboration, growth, and the pursuit of culinary excellence, apply today.
Delaware North Sportservice is hiring seasonal Lounge Attendants to join our team at Truist Park in Atlanta, Georgia. The Pen Lounge at Truist Park is the newest premium club in the stadium located in right field directly above the bullpen. As a lounge attendant, you will place, and refill cooked and cold food at the buffet or serving line. In addition, you will be responsible for refilling items at stations including paper products, sodas, waters and various snacks.
Delaware North Sportservice is hiring seasonal experienced Cooks to join our team at Truist Park in Atlanta, Georgia. As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you are ready to make a sizzling impact and create unforgettable dining experiences, apply to join our team today.
Delaware North Sportservice is hiring seasonal Food Runners to join our team at Truist Park in Atlanta, Georgia. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in the dining room.
Delaware North Sportservice is hiring seasonal Dishwashers to join our team at Truist Park in Atlanta, Georgia. When you use your knowledge of kitchen operations as a Kitchen Helper and Utility Worker, nothing will block your path in our team. Carefully cleaning and sanitizing the kitchen space and equipment, as well as all equipment used for serving food and beverages, ensuring a safe, hygienic, and quality dining experience for our guests is our focal point. Apply now to join our collaborative team!
Delaware North Sportservice is hiring a seasonal Luxury Suites Supervisor to join our team at Truist Park in Atlanta, Georgia. As a Luxury Suites Supervisor, you will be responsible for ensuring all food service and hospitality operations are efficiently carried out while providing an exemplary guest experience.
Delaware North Sportservice is hiring seasonal experienced Cooks to join our team at Truist Park in Atlanta, Georgia. As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you are ready to make a sizzling impact and create unforgettable dining experiences, apply to join our team today.
Delaware North Sportservice is hiring seasonal Dessert Cart Attendants to join our team at Truist Park in Atlanta, Georgia. As a Dessert Cart Attendant, you will work with the suite department to serve desserts to our guests. If you thrive on excitement and want your workday to fly by, apply now to join the game day action.
Delaware North Sportservice is hiring seasonal Cooks to join our team at Truist Park in Atlanta, Georgia. As a Cook, you will be a visible leader in a kitchen that nurtures your culinary talents and celebrates your creativity. You will review menus, prepare food, operate kitchen equipment, and uphold all health codes and sanitation regulations. If you want to be part of a passionate team that values collaboration, growth, and the pursuit of culinary excellence, apply today.
Delaware North Sportservice is hiring seasonal Food Runners to join our team at Truist Park in Atlanta, Georgia. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in the dining room.
Delaware North Sportservice is hiring seasonal Cook 3s to join our team at Truist Park in Atlanta, Georgia. As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you are ready to make a sizzling impact and create unforgettable dining experiences, apply to join our team today.
Delaware North Sportservice is searching for seasonal Alcohol Compliance Supervisors to join our team at Truist Park in Atlanta, Georgia As a Compliance Supervisor, you will be responsible for ensuring that all areas of operation are compliant with state, federal, and local alcohol laws, along with company and location-specific alcohol procedures.
Delaware North Sportservice is hiring seasonal Catering Cooks to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.
