Jobs at Osage Casino Tulsa

• Table Games Dealer - Tulsa (Table Games)

  Deal the games currently being dealt at Osage Casinos, such as Blackjack, Roulette, Pai Gow Poker and Craps and newer games as implemented.  Responsible for ensuring maximum customer satisfaction by exhibiting efficiency in dealing the assigned game and displaying a friendly and outgoing personality.

• Food and Beverage Supervisor - Thunder Bar & Grill (Food & Beverage)

  Under general supervision of the Food and Beverage Manager, manages day-to-day supervision of food and beverage operations which includes point of sale transactions, quality, guest satisfaction, and inventory of stock.

• Line Cook - Thunder Bar & Grill - Tulsa (Chefs/Kitchen)

  Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures.

• Restaurant Host - Hostess (Food & Beverage)

  Under the supervision of the Food and Beverage Supervisor, the Restaurant Host greets guests, monitor’s restaurant server table seating rotation, seats guests with menus, silverware, drinks and special seating accommodations. The host is responsible for understanding and promoting monthly Casino promotions and daily restaurant specials to ensure that all guests have an enjoyable experience.

• EVS Supervisor - Tulsa (Housekeeping)

  Under general direction of the designated property manager, the EVS Supervisor oversees and coordinates the daily activities of the EVS Attendants to ensure cleanliness of operations gaming floor, property venues, and public areas.

• Count Team Lead (Finance/Accounting)

  Responsible for retrieval of currency boxes and table game drop boxes, emptying drop boxes once they are delivered to the count room and ensuring accuracy of daily count operations.  The Lead is also responsible for assisting with the effective and efficient operations on assigned shift or in assigned section as required by the reporting senior including, but not limited to:  providing training and guidance to newly hired staff, and serving as a professional resource to co-workers.

• Main Bank Cashier (Finance/Accounting)

  Responsible for distributing banks to internal guests of internal departments as well as dropping these banks with accuracy.  Protects company assets issued to them while dealing with guests, in an efficient and courteous manner.

• Casino Services Agent (Finance/Accounting)

  Responsible for distributing money to gaming guests via check cashing, credit card advances, conversion of chips and coins, and gaming tickets into currency. Responsible for providing support and service to club members and other casino visitors to ensure maximum guest satisfaction.  Responsible for promoting the success of the Club Osage, by assisting guests through the membership process, and explaining the benefits of membership and details of on-going promotions and events.  Protects company assets while dealing with the public in an efficient and courteous manner

• Maintenance Engineer - Electrical (Engineering/Maintenance)

  This position is responsible for the overall renovation, planned maintenance of electrical components, including motors, controllers, light control system, and LV distribution on assigned properties and grounds. 

• Maintenance Engineer - HVAC (Engineering/Maintenance)

  This position primary responsible is for the overall maintenance, repair, and installation of all HVACR systems throughout the cooperation. Secondary responsibilities include but aren't limited to the maintenance and repairs of plumbing, electrical, and structural systems. Provide competent HVACR technical services, as relate to the troubleshooting, repair, maintenance, and installation of HVAC equipment. Assist management in developing a comprehensive HVACR preventative maintenance program that may be utilized throughout the company.

• Restaurant Server - Thunder Bar & Grill (Food & Beverage)

  This position is responsible for taking orders and serving food, alcoholic and/or non-alcoholic beverages. Responsible for proper settlement of all transactions at point of sale. Responsible for providing friendly and professional service to every guest encountered.

• Banquet Staff (16+ Apply) (Catering/Banquet)

  A banquet server prepares the tables and banquet area before guests arrive, serving many different dishes and courses to guests during a meal, and clearing the tables and banquet area after the guests depart. You will report to the Banquets Manager.

• Maintenance Technician (Engineering/Maintenance)

  This position is responsible for the overall maintenance, plumbing, and electrical components of the building and grounds. 

• Short Order Cook - Coney Island - Tulsa (Chefs/Kitchen)

  Under general supervision of the Food & Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures.

• Count Team Attendant - Tulsa (Finance/Accounting)

  Responsible for retrieval of currency boxes and table game drop boxes, emptying drop boxes once they are delivered to the count room and ensuring accuracy of daily count operations.

See all 17 jobs at https://www.casinocareers.com/osage-casino-tulsa/jobs